Campanile ideas for stays, week ends and events

Have fun in the kitchen, enjoy your food AND eat healthy! This is not only possible, its really easy! Eating balanced means isn't always about sugar-free, bland recipes. On the contrary one can experiment with subtle and delicious savours to put together seasonal dishes that incorporate spices from world cuisine recipes. Throughout November, the interested gourmet will be able to take part in these excellent workshops and learn to make tajines, both fish and vegetable, and mouth-watering Rajasthani dishes (Tikka, Kadai Paneer, etc.)… Enjoy a short, intensive and highly rewarding cooking programme at the Diet Café!

All about new talent.

Nor for those who don't feel like dancing!

The comic strip will take to the skies in Le Bourget.…

The Khmer Empire.